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Q DIARY

News & happenings
at Querceto

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Recipe from Laura

Ragu alla Fiorentina

Laura kindly opened up her kitchen once more to join Jacopo and Mary for another Facebook Live Sipping Session. This time she shared her Florentine-inspired ragu recipe.
 

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Recipe from Laura

Pomarola (fresh tomato sauce)

A simple, fresh tomato sauce, or “Pomarola” is a must-have in anyone’s cooking repertoire. Laura happily opened up her kitchen for one of our recent Facebook Live Sipping Sessions and shared her recipe for a bright and incredibly tasty tomato sauce.

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IN THE KITCHEN

Laura's Penne Pasta With Pancetta, Porcini & Black Olives

These days we’re finding relief and joy being in the kitchen and it’s those dishes that we’ve cooked up and enjoyed more times that we can remember that are giving us the most comfort. Laura’s penne pasta with pancetta, porcini mushrooms and black olives is a rustic dish that surely falls into the category of comfort food for us.
 

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