This 3-course lunch is designed to give you a true taste of the wine and food of Toscana.
Our chef will serve pasta as a primo, followed by a selection of charcuterie, crostini and artisanal cheeses and then ending with a sweet finish. The dishes are served along with a tasting of our 4 current wine releases so you can experiment and see which wine you feel pairs best with each.
This experience includes a winery tour. Our chef can make adjustments to the dishes based on any dietary restrictions or allergies with advanced notice.
Reservations: Reservations required
Duration: 2 hours
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